Saniter Food-Environmental Science LLC is the first independent water, food and environmental testing laboratory which is accredited by TURKAK according to ISO 17025/December 2005.

Our other Accreditations;

• NQA BS EN ISO 9001-2002 Quality Management System, applicable to chemical and biological testing and analysis of food stuffs and industrial materials and sanitary surveillances of caterers and hotels.
• TSE 17025 Laboratory adequacy
• Turkish Agricultural Ministry Private Food Control Laboratory License.

The company employees 20 staff and provide analytical research and consultancy services to a range of clients, from small producers to blue chip manufacturers and major retailers throughout on the world.

We analyze food and food products, drinking water, wastewater, soils, for chemical, microbiological and other physical contaminants.

In addition, we test recreational bathing waters, such as; swimming pools, whirlpools, hot tubs, lakes, and beaches for bacteria and chemicals. We also help to develop and implement HACCP plans for the food industry.

With more than decades of involvement in these fields, we would like to share our experience, expertise and valuable insight in these branches of environmental science, food science and public health.

We are the problem solvers, advisors, consultants, trainers, and one of the largest full-service food and industrial testing laboratories in TURKEY.

We offer a wide range of technical advice and consultation to the food industry.

Additionally,
• Customized Research Solutions
• Product Safety and Quality Solutions
• Nutritional Labeling Solutions
• Foreign Material Identification

Saniter is the unique approved Laboratory of Kraft Co. and Master Food in Turkey from 1994. This situation is our working and efforts award.

AOAC, CCFR, FAO, FDA-BAM, AFNOR, APHA, EPA, ASTM, TSE, USP, EP international analysis methods are used.

Consultant and inspection services,